Growing up going to seafood restaurants with my family, I always cringed in embarrassment when my dad would press the servers ...
Researchers used genetic testing to figure out where the shrimp at Tampa Bay area restaurants was coming from. They found ...
"Shrimp consumers are being misled on a massive scale" in a major Florida metro area, according to a new report on seafood ...
A new law requiring restaurants in Louisiana to tell their customers the specific country of origin of any seafood being ...
The Center Square Louisiana’s seafood industry is gearing up for a major shift as the state’s new labeling law takes effect.
You might be hearing about the gulf off the coast of the U.S. and Mexico. Here's what to know about the body of water the size of Alaska.