Following the season of rich holiday dinners, it’s refreshing to launch into the new year with bright and steamy Asian soups.
Although ramen is usually considered a Japanese dish, its origins actually lie in China, and hiyashi chuka translates as “cold Chinese noodles”. You can vary the toppings as you like ...
Quick and energy efficient to make, this satay-style twist on instant ramen noodles is a satisfying supper for one. Cook the ramen noodles according to packet instructions, using the flavour sachet.
Curries, pho and ramen are examples of comforting Asian bowl foods. Swirling with slurpy noodles and heady spices ... on your snow boots. Use this recipe as a template. Other vegetables, such ...
Alicia Murray Balancing Motherhood on MSN10mon
Mongolian Ramen Beef Stir Fry
this Mongolian stir fry takes a classic recipe and gives it a twist by adding ramen noodles to the beef and veggies. This is ...
Following the season of rich holiday dinners, it’s refreshing to launch into the new year with bright and steamy Asian soups.
For a pop of green, leafy greens typically used in ramen such as spinach and bok choy always work. We also can't forget about a pile of dried seaweed flakes, sitting atop the cheese and noodles ...