Although it may seem the easiest part about making a ham, there's a right and a wrong time to add your glaze to your meat.

This recipe for Ham with Cherry-Pineapple Glaze is a showstopper, combining the savory richness of tender ham with a sweet and tangy glaze that's packed with holiday cheer. Whether it's for a ...

or if you like a little acidity to go along with your sweet tooth, a maple glaze with pineapple may be the perfect recipe for you. Two Ham Recipes: Smoky, Sweet And Tangy If you prefer a country ...

"Combined with honey, sugar and premium soy sauce, it creates a sweet and spicy glaze that perfectly complements the richness of the ham, giving it a deliciously glazed finish." 4-5 pounds spiral ...

Place the ham back in the oven for 10 more minutes to dry out the fat and allow the glaze to stick. To make the glaze, put the brown sugar, honey and soy sauce in a small saucepan and heat gently ...

But one of the best things about making a bone-in ham is being able to score the crust and drizzle it with loads of delicious sweet glaze. Then, after the baking time, you have a delicious ham ...

we might suggest the following smoked ham recipe, but one of my personal favorites includes a sweet-and-tangy recipe with a brown sugar glaze and pineapple slices. Depending on your loved ones ...