Don't leave without sampling local Himachali cuisine while staying in Kufri. For instance, you will be able to taste such specialties as Chana Madra, Siddu or Babru which will make your mouth water.

These genuine Himachali meals are readily served at reduced prices by street-side vendors and small restaurants. Don't forget ...

Some restaurants in town serve classic Himachali dishes like Chana Madra, Siddu and Babru that will make your mouth water. While travelling alone you can get to know locals as well as enjoy their ...

In Chail, you can feast at one of the cozy cafes or try local Himachali cuisine in a more traditional setting. Don't miss out on Sidu (fermented bread), Chana Madra (curried chickpeas), and Babru ...

Try shopping for local handicrafts, woolens or souvenirs and enjoy Himachali cuisine ... from Himachal Pradesh like Chana Madra, Sidu, Babru or Dham which is a festive meal prepared during ...

It's a slow-cooked chickpeas in a thick, spiced yoghurt gravy. Aromatic spices like cardamom, cloves, and cumin elevate this comforting Himachali classic. These Pahadi buns are made with flour, yeast, ...