TODAY Korean short rib tacos and beef and barley: Get the recipes! Posted: December 6, 2024 | Last updated: December 6, 2024 Chef Matthew Harris joins the TODAY kitchen to share two delicious game ...

One reader won a chili cookoff with what another fan calls this "fantastic, delicious, smoky chili recipe." Three and a half pounds of tender beef short ribs provide rich flavor. Tom Colicchio ...

It can be hard to find a great vegan substitute for ground beef when making tacos, but our expert has a unique suggestion ...

Cooking beef short ribs is easy ... but it takes time. Like other tougher cuts of meat, short ribs come from the part of the animal that does all the hard work and time is needed to break down the ...

In this recipe from our cookbook “Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we opt for bone-in beef short ribs for a more elegant take on the dish - one that can be ...

This exotic blend is used heavily in Moroccan cuisine. Ras el Hanout spice braised beef short ribs over a chickpea stew with green harissa. 1 cup chickpeas (if using dried chickpeas soak them ...

He makes Korean short rib tacos and a beef and barley dish. Get the recipes! Chef Matthew Harris joins the TODAY kitchen to share two delicious game day recipes for football fans everywhere.