and is the inspiration for this twist on a classic pavlova. Perfect for the festive season, it’s packed with berries and decorated with rosemary-sprigs to represent Christmas trees. To make the ...

Mary's pavlova is topped with pretty berries, but most fruits work well so feel free to use what's in season. It's a great dessert for Christmas because it can be made well ahead. But of course ...

Named after a renowned Russian ballerina from the 1920s, the pavlova is a showstopping dessert sure to wow any crowd. This version, shaped like a wreath, gives it a festive charm and offers a ...