Here’s how to make the best Southern-style cornbread dressing: Make the cornbread: You’ll need 1 (10-inch) cast-iron skillet’s worth of cornbread. Any recipe that doesn’t use sugar will do.

We rounded up a collection of classic cookie recipes that taste just like your Grandma's cookies, from chocolate chip to ...

Boxed cornbread can be just as great as any recipe, but they can be a bit dry. Try some new ingredients and techniques to ...

Southerners are usually eating Hoppin’ John (a simmery mix of black-eyed peas and rice) on New Year's Day. Like most ...

Classic Southern black-eyed peas take some time, but the flavor they get from a low simmer with ham hocks, herbs, and ...

If you want to make a proper Southern meal, you'll need some cornbread. For vegans, there are some top tips to make sure it ...

This cornbread casserole recipe is the perfect dish for wranglers, its creator told Fox News Digital. Debi Morgan of Asheville, North Carolina, is the creator of the Southern food blog Quiche My ...

From hoppin’ John to collard greens, when it comes to New Year’s Day meals, Southerners eat well. The South is rich in culinary tradition, with many of its New Year’s dishes focusing on ...

Every year I look for variations on Hoppin' John, the traditional Southern dish of cow or red ... cloth experience For a tried-and-true cornbread recipe, I turn to the first recipe I ever learned ...