Here are some tips for making a foolproof glaze for baked goods. Read more: 30 Types Of Cake, Explained A basic sugar glaze ...

Growing up, Fixer Upper star Joanna Gaines loved the almond cookies served at her local Asian restaurant. This recipe pays ...

You may have seen those gorgeous cakes with many layers of mousse, cream, and sponge topped with a mirror glaze. If so, you've seen entremet cakes.

Louisiana is a state that’s famous for it’s delicious food and their sweets are no exception. Louisiana Crunch Cake is a ...

Apply a ‘crumb coat’ of cream all over the cake, ensuring any gaps are filled to give a smooth surface. Make sure there are no overhanging edges as this will affect the mirror glaze later.

We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of icings and frostings—we love cream-cheese frosting for zucchini and carrot ...

We tapped the expertise of an award-winning pastry chef for learn the best way to prepare a Yule log cake in advance and store it so it stays fresh.

Get the most out of your green tomato harvest with this green tomato cake recipe with apple cider glaze. The 2nd-place winner of our Green Tomato Recipe Contest, this green tomato cake recipe ...

This cake will be the perfect centerpiece for your holiday table, thanks to its signature snowy white glaze. I love that you don’t have to fuss with multiple cake pans, trimming and layering ...

Remove the cake from the tin, turn onto a cooling rack and leave to cool for 10 minutes. This will allow the steam to escape before you glaze the cake. Leave the oven turned on. Brush the cake ...