The artificial food dye can be found in candy, beverages, chips and other packaged foods — often consumed by children.
A synthetic red dye used in thousands of food and drink products has been banned by US officials after being linked to cancer ...
When the function is purely aesthetic, why accept any cancer risk?" said Dr. Peter Lurie, president of the Center for Science in the Public Interest, in a statement. While the group has highlighted ...
Red No. 3. is commonly found in candy, gum, and cookies, including Brach’s candy corn, Betty Crocker sprinkles, and strawberry Ensure over links to cancer.
Studies show that high doses could cause cancer in rats, but the regulators maintain that no evidence exists that ingesting ...
The U.S. Food and Drug Administration has officially banned red dye — called Red 3, or Erythrosine — from foods, dietary ...
The Food and Drug Administration said Wednesday it’s banning the use of Red No. 3, a synthetic dye that gives food and drinks ...
Food dye Red No. 3 has been banned by the FDA. Are there other food additives that could soon be forbidden the same way?
The move came following a a petition from the Center for Science in the Public Interest and 23 other organizations ... to high levels of Red No. 3 got cancer. But CSPI’s Principal Scientist ...
The FDA issued a ban on the use of red dye No. 3 in food and beverage products and ingested drugs. The synthetic dye has been ...
The FDA revokes FD&C Red No. 3 authorization due to cancer concerns under the Delaney Clause, impacting food and drug ...
The FDA has banned Red No. 3, a dye linked to cancer, from food and drinks, impacting products like sports drinks and cereals.