Sadly, we’ve come to expect fast-food restaurants to cut corners ... including its cheese curds, made from white cheddar, as well as some (though not all) burgers like the Flamethrower topped ...

The best fast-food cheese curd was worth the wait. The crispy, crunchy texture, sharp herbed flavor, and fresh Wisconsin cheddar of the cheese curds at Culver's made them phenomenal. Far and away ...

If you're craving onion rings, get your fix at one of these popular fast-food chains, where the crispy fried side is a specialty.

You already know cottage cheese ... and you may even love cottage cheese (although this is one food that can ... Midwestern U ...

Medha Imam: Cheese curds! Can you name a more quintessential food in Wisconsin ... while cheesemakers on the East Coast stick to white cheddar. For a vat that holds 20,000 pounds of milk ...