To prepare almond chicken, first cut the bamboo shoots into fairly small cubes (1). Also dice the chicken breast, making sure ...

Almond chicken with garlic sauce is a creamy chicken recipe made with almonds, fresh cream and other spices. It is a mild and perfectly seasoned recipe to try at home. In a grinder, add boneless ...

Add the chicken pieces, salt, cream, garam masala and 150ml water. Cover and bring to a simmer. Turn heat to low and simmer gently for 25 minutes. Put the garlic, ginger, almonds and 6 tablespoons ...

Cover and let steam until tender, 10 minutes. Uncover, fluff and stir in almonds. To serve, scoop couscous onto plates. Top with chicken, vegetables and pan sauce. Garnish with herbs.

sliced almonds, and raisins, which provide a crunchy and sweet touch. Spices like cinnamon, ground cloves, and nutmeg for a warm, festive aroma. Marinating Process To ensure the chicken absorbs ...

Rub the chicken legs with the mixture to coat ... garnish the tagine with the caramelised prunes and apricots and the toasted almonds.

Heat a large flameproof casserole dish on the hob and spray with low fat cooking spray. Add the chicken pieces, cooking them for 2-3 minutes over a medium heat without moving them, then turn them ...

Place the same pan over a medium heat and toast the bread, 1 teaspoon of the reserved chilli seeds, sesame seeds, almonds ... and 350ml/12fl oz of the chicken stock. Blend into a smooth sauce.

Let's say you've cooked — or acquired (no judgement) — a roast chicken. Now what? Adding crunchy almonds and sweet dates, plus a punchy dressing, helps stretch a small chicken a little bit ...

Lovely and fragrant chicken curry with a rich yoghurt saucem thickened with ground almonds. I like to serve mine with a tangy green apple raita, coconut rice and naan bread.