Baked in the oven until caramelized and a little sweet, and covered in herbs and a sprinkle of parmesan cheese, the vegetable is transformed into a Christmas side dish that goes with everything ...

Depending on what part of the world you live in, Christmas main dishes could be fish, pork, turkey or Chester chickens. But what about side dishes? For vegans and vegetarians who want a plant ...

From deep-fried cheesy choux pastry to marmalade-glazed sprouts, women who know food, including Denai Moore, Rahel Stephanie and Nicola Lamb, tell us their favourite unusual festive side dish ...

Stuffing makes for a glorious Christmas side dish, this recipe can be made in advance to reduce stress on the big day. Want to make this recipe gluten-free or vegetarian? Check the tips section.

Christmas is covered with these recipes for turkey and the trimmings, mince pies, Christmas pudding and everything in between. Your festive celebrations are sure to go off with a bang Everything ...

Everyone can be a fan of Brussels sprouts when this creamy and mustardy Christmas side dish is on offer! A perfect accompaniment to ham or roast pork. Half-fill a medium saucepan with water and ...

Even non-salmon lovers can't resist this dish. Not too oily, glazed in tangy pomegranate molasses, just-cooked and with a side of sharp quick-pickled red onion and a dollop of herby yoghurt mayo ...

One can definitely see the strong presence of sauerkraut in Polish culinary culture during Christmas Eve. Nearly everyone braises sauerkraut as filling for pierogi or as a side dish with the addition ...