Fresh ginger is small and humble, but what it lacks in appearance and grandeur, it makes up for in personality. A little of this homely root goes a long way. Just a teaspoon or tablespoon of fresh ...

Bring warm to a new level with our ginger latte! Whether to cut through the weather, cold, or just to enjoy a delicious treat ...

For more information or to register visit: http://coloradomtn.edu/event/cooking-with-turmeric/ Ginger root is part of the Zingiberacae family of plants, same as ...

We often think of ginger as an Asian ingredient, but it’s crossed over into almost every cuisine in the world. You might find it in German Pfeffernusse cookies, Australian marmalades, Moroccan tagines ...

Apple cider vinegar is the secret to the profound squash flavor in this butternut-squash soup with ginger. Add it a little at a time until you find the right amount. For an eight-cup batch of soup, I ...

There are dozens of reasons to incorporate more fresh ginger into your diet. It builds immunity, can treat nausea and tastes pretty damn delicious to boot. So, you were going to whip up some baked ...

When ginger is mentioned, some people immediately think of the knobby root’s reputation as a folk medicine, especially good for settling upset stomachs. Others associate the warm, zesty, slightly ...

What: “Cooking with Turmeric,” with Lisa Julian, Ph.D. When: 6-9 p.m. Thursday, Feb. 4. Where: Colorado Mountain College, 107 Denison Placer Road, Breckenridge ...

It must be fall because pumpkin spice latte is now available at Starbucks. Autumn also brings cooler weather that inspires us to spend more time in the kitchen preparing comfort foods like cookies, ...