Immigrants and those who work with newcomers say that the regulation of immigration consultants is lacking. It comes as a ...

If you want to start cooking lamb at home, slow cooking is a good method to start with — after all, slow cooking is fairly hands-off while also ensuring that the meat turns out tender and flavorful.

A rack of lamb deserves the star treatment, especially if you're preparing it for a special occasion. Here's how to give the ...

Rub the marinade all over the lamb ribs, ensuring that they are evenly coated. If you have time, let the ribs marinate for at ...

I love this recipe because it makes a big impression at celebratory events, especially when you present the whole roast leg of lamb to your crowd of guests. It's a classic meat-and-potatoes meal ...

For medium-rare, the steaks should reach an internal temperature of about 130°F. How to Cook Lamb Like a Chef Chickpea fries are easy to make, but the dough does need to chill for at least six ...

Large cuts of lamb are often covered in a white papery membrane that should be removed before cooking. Lamb works well with a range of flavours beyond the traditional mint sauce. Generally ...

With Christmas dinner looming and the thought of another stress-filled day preparing your turkey, why not try these two lamb ...

Javier Vargas has crafted one of the most distinctive barbecue experiences in Texas with smoked lamb in the traditional style ...