Winter is when comfort food takes centre stage and here's one you cannot miss! Ema Datshi, a simple yet flavorful dish from ...

When you’re sick, you might crave something comforting and spicy like brout. Bhutan’s national dish, Ema Datshi, is perfect ...

Heat butter in a pot with a thick base. To this, add a sliced onion. Saute till it becomes translucent. Add sliced chillies and cook in water. Now add salt, butter and cheese. Slow down the fire and ...

Picturesque Bhutan’s love affair with chillies - and ... It’s revered as a vegetable in itself, so much so that the national dish - ema datshi - revolves around it. The tiny Himalayan kingdom ...

Ema Datshi is a spicy Bhutanese stew made from hot chilli peppers and cheese. It went viral in India after actor Deepika Padukone expressed her love for this dish in an interview. A flat white is a ...

Ema Datshi is a spicy Bhutanese stew prepared with fiery chili peppers and cheese. It went viral in India after Deepika Padukone revealed her fondness for the meal in an interview. A flat white is ...

Ema Datshi, Bhutan’s beloved comfort food, is warming hearts and taste buds across India; here's a quick guide on how to master the dish in minutes Winter is when comfort food takes centre stage ...