Many staples of Italian cuisine are born out of a labor of love ― handmade pastas are meticulously kneaded and and cut, and sauces are slowly simmered for hours. But when you, a home cook, want to ...

In this episode of In The Kitchen With Matt, I will show you how to make lasagna. This easy homemade lasagna recipe is so ...

If you want to make an impression at your next dinner party, creating an at home pasta bar or hosting a friendly lunch, I have the perfect Italian dish for you. Yep, that’s right — lasagna. This ...

"I made this recipe often for my clients as a private chef, and I was also told it was a kid favorite. All you need to make ...

It’s hard to imagine a meal more satisfying than lasagna. The classic Italian-American casserole boasts layers of tender noodles, robust sauce, savory meat and soft, stretchy cheese. And since the ...

FARGO — This Easy Lasagna Soup is a new recipe in my arsenal, and I am delighted to say that it was an instant hit with my resident Italian. As we drift into the season of falling leaves and ...

I love this recipe because it's Passover-friendly and relatively easy. Another plus is that it can be assembled a day before you bake it! Just store the lasagna in the fridge and add a few minutes ...

Lasagna is one of those dishes best eaten a day or more after it is made, so the flavors have a chance to marry and the components can bond more firmly. That can be quite helpful at this time of year ...

Heat olive oil in large dutch oven over medium-high heat. Add ground beef and brown well, crumbling as it cooks. Remove beef ...

Originally featured in Garten’s 2006 cookbook Barefoot Contessa at Home her Portobello Mushroom Lasagna is a vegetarian take on the classic beef lasagna. It takes a while to prepare — nearly two hours ...

If you've ever craved homemade lasagna on a busy weeknight, chances are you either settled for the frozen kind, or waited until the weekend to make it. While it isn't the most technically challenging ...