Get ready for a flavor-packed breakfast with these delicious egg muffins. Their fluffy texture and healthy ingredient combo ...

All you need are some English muffins, Canadian bacon, American cheese, and eggs to recreate the iconic Egg McMuffin.

I usually have homemade granola, black bean burgers or veggie burgers somewhere in the freezer, air fryer chicken, and these ...

These easy egg muffins are the perfect make-ahead breakfast – they’re totally customisable, and they'll keep in the fridge for up to 3 days. Each of the filling options is enough to make 8 egg ...

Beat the eggs and the yoghurt together until smooth and aerated, then stir in the remaining ingredients until well combined. Divide the muffin batter equally among 4 of the holes of the prepared ...

The first step in making McDonald's new-and-improved Egg McMuffin, as Foust demonstrates, is to toast the English muffins and melt several sticks of butter in a microwave for 30 seconds.

It's then time to toss in all the veggies and cheese into the egg mixture. If you fancy, crumble in some bacon for extra flavour. Carefully fill each muffin mould about three quarters full with ...