About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...

Studded with dried fruit and filled with marzipan, stollen is a German Christmas bread packed with festive flavour. I choose not to add currants as they tend to burn too easily. Measure the flour ...

Stollen is a traditional German Christmas bread that dates back to the 15th century. This dense, fruit-filled bread is studded with dried fruits, nuts, and spices, and often dusted with powdered ...