Cream together the vegan margarine and the sugar in a mixing bowl until light and creamy. Add the orange zest, ginger or lemon zest, depending on which flavour of biscuit you are making ...

For best results, reheat biscuits in an air fryer at 350°F for 2 to 3 minutes and brush them with extra melted butter. You can also make these biscuits ahead and freeze them once they have cooled ...