Also called pain dore, golden bread, Canadian French toast looks gold once fried and covered with maple syrup. Along the streets of Quebec, you'll find pan-fried pieces topped with syrup ...

Cook for a few minutes, or until the bottom of the bread slices starts to turn golden ... the toast is ready, remove it from the skillet and plate it along with a coating of maple syrup and ...

Put cheese on top of bread and cook until it melts and turns golden. For taste, toss bread pieces with curry leaves, ...