I also love to use them as a smoothie, salad or soup topping. This recipe is naturally vegan, gluten-free, nut-free and grain-free. I sweetened them with a touch of maple syrup to keep them ...

Dessert: Make this vegan and gluten-free dessert in just 15 minutes! A perfect alternative for those who follow a vegan and gluten-free diet. Plus, it's free from added sugars, allowing everyone to ...