Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Chocolate magic shell does seem like something ...

It’s never too hot or too cold for ice cream. The frozen treat is a comfort food for a reason, and with all the flavors and non-dairy options, it’s easy for anyone to enjoy it at any time – yes, that ...

I still enjoy several childhood pleasures: twisting apart an Oreo, pumping my legs to go higher on the swing, receiving an honest-to-goodness piece of snail mail. But none satisfies me as much as the ...

This is for anyone who's ever dipped fries in a milkshake. Homemade (and microwavable!) magic shell adds class on top of class. Technique tip: The magic shell keeps in an airtight container at room ...

Ice cream season is upon us. This year, instead of hitting up the scoop shop, why not give homemade ice cream a try? This recipe, packed full of some of my favorite grown-up flavors like coffee, beer ...