No matter the holiday, a baked ham is a classic dinner centerpiece. If you're making it for the first time this Easter, then this should be your go-to baked ham guide. My recipe not only perfects a ...

Holidays are a pretty good reason for serving up a baked ham, but you should also try baking a ham if you're having people over for dinner. They're so easy to make, they feed a lot of people, they're ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

You probably already have your Easter ham recipe prepared. Wondering what to do with leftover ham?These leftover ham recipes will help you use up all of your leftovers while making lunch and dinner ...

Place the ham (pre-cooked and sliced) in an oven-safe dish, fill the bottom of the dish with Coke and cover with foil. Bake on 325°F for an hour to an hour and a half. In a small pot, add brown sugar, ...

When you’re at the grocery store faced with all of the porky options, things can feel a little overwhelming. But if you follow these tips, you’ll be good to go. You only want to see “ham” on the label ...

The easiest way to cook a ham is using your slow cooker. This particular recipe uses an orange-balsamic glaze on your ham to ...

If you're preparing a holiday meal, you're going to need a super delicious ham. If you've never baked a ham before, it might seem a little intimidating because of the size. But we'll walk you through ...