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Real Simple on MSNWhat the Bottom Drawer of Your Oven Is Actually for—and How to Use It ProperlyWhile the drawer (or bottom compartment) itself is pretty commonplace, its purpose can vary. Here's what you need to know ...
Think of the broiler as an extra cooking area. It's best for toasting or browning foods like casseroles or breads. Any item placed in the broiler will burn quickly, though, so check on it every couple ...
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