2. Grate the white chocolate, mix all the berries with the grated chocolate and keep aside. Make sugar syrup with the help of water sugar and milk and keep aside. 3. Roll the dough in 3 inch diameter ...

Garnish with seasonal fresh Alphonso mangoes and enjoy! Prepare the coffee syrup by combining water, coffee powder, and 50% of the granulated sugar for sweetness. Add Kahlua liquor if desired, then ...