This Easy Shrimp Salad Recipe with Old Bay Seasoning is cool, delicious and great to serve in many ways. It's loaded with ...

or by soaking the shrimp in a large bowl of cold water for 20 to 30 minutes before draining. The other components of the salad are finely diced celery and red onion, mayonnaise, lemon juice ...

This is a brightly flavoured dish that balances a lot of spice with cooling fresh mint and salad greens ... dishes and steamed sticky rice. Fresh shrimp are easy to find in Asian markets, and ...

Bobbi Lin for The New York Times Using plenty of lemon is the secret to this tangy, creamy shrimp salad. David Malosh for The New York Times. Food Stylist; Simon Andrews. This quick fried-rice ...

until the seafood is done. Stir in the mascarpone and butter. Add the kale, and lemon zest and juice to taste, and remove from the heat. Cook the agnolotti in the boiling water until al dente ...

Mary's Mediterranean-inspired salad is full of good things - creamy ... To make the dressing, put the pesto, mayonnaise and lemon juice in a large bowl, season with salt and pepper and mix to ...