or maybe you’ve never enjoyed an overly potent drink regardless of the month. I think the answer in both of these scenarios is the same: Switch to low ABV (alcohol by volume) cocktails.

As the New Year ushers in the so-called Dry January movement, a recent study shows that no- and low-alcohol beverages are becoming increasingly popular, particularly among millennials.

Analysis of the rise of the low- and no- alcohol market, and the decline of the stigma associated with not drinking alcohol.

"Some of the challenges that low-alcohol faces are confusion around the ABV [alcohol by volume] and whether you're really getting less alcohol with this drink," Goldspink said. In contrast ...

For the first time, the Alcohol and Tobacco Tax and Trade Bureau proposed rules that would bring alcohol labels closer in ...

Total alcohol sales – beer, wine, spirits ... a new 30 Minute Light IPA (alcohol content is 4%) to its lineup, which already included Slightly Mighty Low Calorie IPA (4% ABV and 95 calories).

EU capitals, however, are getting practical and adapting to changing consumer tastes despite the traditionalist discourse ...

Bellinis are light, flirty sparkling cocktails that are classically made by mixing a bit of white peach purée with a lot of prosecco. To bring down the ABV, cut the prosecco in half and replace it ...