The candied fruit snack called tanghulu has become a sugary ... presentation of tanghulu and its crunchy texture as facets ...

Scrape down the sides of the bowl, then beat on medium-high for 30 seconds to make sure everything is well blended. Fold in the chopped candied fruit. Transfer the batter to the prepared pan.

Make candied zest from any citrus fruit (see tip) and use as a tangy decoration for your cakes and cheesecakes. Once the zest has been poached in the syrup, you can toss it in extra sugar and/or ...

Fruit desserts are often baked goods such as pies, cobblers and cakes that involve making pastry or batter. However, fruit desserts can be as effortless as cooked fruit with simple garnishes ...

Beat two of the whole eggs in a bowl and set aside. To make the sweet pasta dough, in a food processor, place the remaining one egg and two egg yolks, add the flour, butter, and Amaretto ...

For generations of Americans, making fun of fruitcake has been a ... "I think it's because there's a lot of terrible candied fruit out there, unfortunately," she said. "Bright red or bright ...