Mushroom Bourguignon, Marinated Mushroom Salad and Marneau’s Mushroom Risotto are hearty dishes highlighting mushrooms’ ...

This mixed mushroom cassoulet features a medley of Marsala-wine infused mushrooms along with a crispy, cheesy breadcrumb ...

A plant-forward feast, enhanced by an egg, this mushroom salad with a cured egg yolk is by chef Eric Brach of Miles, the Prince restaurant.

Mushrooms are one of those ingredients that make dinner feel warm without making things complicated. They are easy to work with, flexible in many dishes, and perfect for relaxed evenings at home. In ...

Morels aren’t the easiest mushrooms to find. Unlike the distinct blaze orange of chanterelles, the big-bodied clouds of chicken of the woods, or the white, shaggy plumes of Lion’s mane, morel ...

Mushrooms are projected to be one of the biggest trends for 2019—and for good reason. The fungi contains healthy amounts of B vitamins, selenium, riboflavin, complex carbohydrates, potassium, and more ...

There are portobello, shiitake and oyster mushroom recipes, cremini, chanterelle and porcini recipes and, of course, white button mushroom recipes, but these numerous varieties lend themselves to so ...

The days are growing shorter, the shadows getting longer, and readers -- several in one week -- are requesting mushroom soup recipes. Mushroom soup always soothes and warms, but these days, it’s the ...