Mustard seeds are the small brown or yellow seeds from the mustard plant. They are used as a spice in a variety of dishes, ...

The mustard seed plant, first cultivated almost 2000 years BC in the Indus Valley, was originally used by Chinese cooks, who ...

Yet an extract made from the Indian Mustard plant is being hailed as the most important food supplement of the future. Indian Mustard, or brassica juncea, is a little-known member of the broccoli ...

The Mustard Seed of Selinsgrove has donated more than $1 million to Valley organizations since 1978, a feat that could not have been done without the efforts of many volunteers. The Daily Item is ...