Cold weather is the perfect excuse to bake something warm and simple. Quick breads are easy to make, don’t require yeast, and fit nicely into a busy winter schedule. From banana and pumpkin to savory ...

In this episode of In The Kitchen With Matt, I will show you how to make zucchini bread. This easy amazing homemade zucchini bread recipe is probably the best I have ever had. It is slightly sweet and ...

Preheat oven to 330° F. Spray a 12 well muffin tin with baking spray or line an 8x8 baking pan with parchment or foil. In a large mixing bowl, using a whisk or fork mix butter (or oil) and agave very ...

When the farmers' market or your own garden is bursting with endless piles of zucchini, sweet zucchini bread is the classic many bakers turn to. While the sweet version is delightful, when you and ...

Come mid-July, I’m swimming in zucchini. Although I don’t grow it myself, I can’t help but stock up on it whenever I’m out grocery shopping. And when it’s time to get cooking, I tend to stick to ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

As I write this, I'm at the annual Button family reunion. In past years, it's been held in Pittsburgh, with the Massachusetts Buttons making the trip by plane, or most recently by car, due to the high ...