Smells Like Delish on MSN1y
Garlic Butter Cast Iron ScallopsWhy You'll Love These Pan Seared Garlic Butter Scallops Imagine biting into these juicy, plump scallops that have been seared ...
Hosted on MSN3mon
Smoked Scallops With Garlic Butter SauceThis Traeger smoked scallops recipe is fast, easy, and comes with a delicious herb and butter sauce that’s made with lemon and garlic. Fire up the pellet smoker and let’s make them!
Chef Jyll brings you an elegant appetizer for two, featuring decadent scallops in an amazing white wine garlic butter pan sauce. Heat the olive oil in a large skillet over medium high heat.
Heat oil or butter in a large pan over medium high heat. Sear scallops until golden, about 3 minutes per side. Add cream, Italian seasoning, parmesan, spinach and sundried tomatoes to the pan and ...
½ pound linguine – cooked all dente ½ cup of the reserved pasta water ...
2 tablespoons butter 1⁄2 pound Nantucket bay scallops, patted dry 1⁄4 teaspoon fine sea salt 1 tablespoon undiluted yuzu juice 1 tablespoon minced fresh herbs, such as chives and flat-leaf ...
Here’s a quick and easy dinner that will brighten up your winter table. Golden seared scallops rest atop a vibrant, ...
Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy flavors of the sauce. Beside them, a bed of nutty, slightly chewy brown rice ...
Golden seared scallops rest atop a vibrant, garlic-tomato sauce, their delicate sweetness complemented by the tangy flavors of the sauce. Beside them, a bed of nutty, slightly chewy brown rice ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results