Instructions: Use a small, thick-bottomed saucepan. Pour in 6 tablespoons of sugar and heat it over low flame, ensuring not ...
Story by Sarah Schmalbruch and editing by Stephen Parkhurst Follow INSIDER Food on Facebook Follow INSIDER on YouTube More from Lifestyle LA restaurant Broken Spanish came up with a dessert that's ...
Take a trip to Spain or Latin America and you'll soon encounter flan—a silky smooth and immensely satisfying custard dessert ... custard can be tricky, but Food & Wine's guide has all the ...