WBZ TV's Jason Mikell got a lesson in making maple syrup from Rob Fasulo of Honey Pot Maple Farm in Wilmington, Massachusetts ...

Canadians churn out close to 70% of the world's maple syrup. That's a lot of buckets nailed to a lot of Canadian maple trees.

The New Brunswick Maple Syrup Association, which describes itself as the voice of the province's maple syrup industry, ...

Put pie on a rimmed baking sheet and bake until the crust is golden and the topping is crisp (45-50 minutes). Let cool for at ...

One of the oldest crops in North America was being harvested this month a few miles up the Minnesota River from New Ulm. Fred ...

Multiple countries contribute to each container of the sticky sweetener, with the vast majority of equipment sold by Canada.

Dry Brook Sugar House is nestled amid maple forests on ... needed to produce maple syrup in the United States, from the vacuum system that collects sap from the trees to the machinery to remove ...

Maple sap is heated in a large pan to evaporate water and make maple syrup in this file photo. Michigan's maple syrup industry will likely lose 25%, about 50,000 gallons, of annual production this ...

We're all trying to still get our feet under us and figure out what to do," one producer said, "because no one's seen this ...

Daily Press Operations Forester Kile Ziudema explains the workings of the network of interconnected sugar maple trees at the ...

Hutchinson Maple Syrup has become known for more than just its sweet golden nectar — it now offers mustards, barbecue sauces, ...