Related: The Chef-Approved Way to Crack a Lobster So You Don't Lose Any Meat These six great tips from Zakarian will help you turn out a restaurant-quality surf and turf dinner right in your own ...
Here they’ve partnered with chef Adél Hughes and artist Liebet Jooste to create a tasting menu experience that’s being billed as gastronomic nostalgia riffing on ‘surf and turf’.
These six great tips from Zakarian will help you turn out a restaurant-quality surf and turf dinner right in your own kitchen. 1. Keep portions small. When planning a Valentine's Day dinner for ...