Preheat oven to 325 degrees. Season steak with salt and pepper. Lay flat, then layer each ingredient on top in the following order: prosciutto, breadcrumbs, Parmesan, pecorino, pine nuts, raisins ...
9d
Spoon University on MSNJoin Me on a “The Bear” Food TourInspired by The Bear, I visited three iconic Chicago eateries—Pequod’s, Lou Malnati’s, and Mr. Beef—to experience their ...
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