The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

Across some kitchens in the United States, baking no longer means producing dozens of cookies at once. Small-batch baking recipes are gaining traction as more people look for options that suit smaller ...

After testing eight plant-based milks in everything from béchamel to banana bread, I discovered that the best option for your ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

It’s been nearly three decades since there were just two of us at home. Back then, in those early days, we had jobs with odd hours and a love of eating out, so that’s what we did. We eventually became ...