There’s nothing quite like the smell of fresh bread baking, but sometimes I just don’t have the time (or patience) for long ...

There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and ...

Even though this quick bread is hearty and complex-tasting, it requires no yeast and therefore no rising time ... 23 St. Patrick's Day Recipes, From Corned Beef and Cabbage to Irish Soda Bread ...

Here's our bread recipe. Start by gathering the basic ingredients ... cups of all-purpose flour · 5 teaspoons of active yeast · 1 teaspoon of salt · 2 cups of warm water · (optional) 1 ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...