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Michelin-Starred Kitchens Prefer These Dry-Aged SteaksThat’s not the case at San Rafael-based Flannery Beef, where a father-daughter ... he branched out to specialize in selling USDA Prime cuts of dry-aged Holstein beef. “We’re only working ...
Thanks to Smith & Wollensky for their swell sponsorship of The Swellesley Report's Restaurants Page, where you can discover ...
The Butcher Shop also offers a carefully sourced selection of domestically farmed beef, USDA Prime dry-aged beef, lamb and pork.
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