Nutritionists have linked these foods to a heightened risk some cancers, diabetes, obesity, Parkinson's disease and ...
UPFs are made to encourage addiction and consumption and should be regulated like tobacco, say researchers ...
New evidence suggests ultra-processed foods may impact nearly every major system in the body, prompting renewed calls for ...
In November 2025, a group of the world’s leading experts on ultra-processed foods (UPFs) came together to review the latest ...
A food scientist who has long vocalized the link between ultra-processed foods and chronic health conditions has revealed that he still eats them, even 'the bad ones.' Dr Kevin Hall served as a ...
The Food Standards Agency notes that research has shown the consumption of ultra-processed foods is linked to lower levels of health. Recent studies have noted that a pro-inflammatory diet, including ...
Some plant-based processed foods may lower heart disease and diabetes risk, challenging one-size-fits-all warnings about ...
In recent decades, increasing consumption of ultra-processed foods (UPF) has raised attention for its implications for human ...
UPFs are not modified whole foods; instead, these products are formulations made mostly or entirely from substances derived from foods, with little or no intact food content. Typical ingredients of ...
Sixteen years ago, food scientists in Brazil created a new system called Nova, which grouped foods into four ascending health categories based on processing. At the time, the scientists noted that the ...
When people ate a highly processed diet for two weeks, they consumed far more calories and gained more weight and body fat than they did when they ate a less processed diet—even though both diets had ...
Surprisingly, ultra-processed foods can even affect your brain and how you feel. The Times reports that eating too many ready ...
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