Tomato zucchini pasta is the ultimate way to sneak veggies into your life without the dish tasting explicitly “healthy.” With buttery onions, sweet garden tomatoes and tender chunks of zucchini, this ...

From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish that’s luxurious but not heavy. In this ...

This pasta dish, a riff on an offering served at Trattoria Bertozzi in Bologna, Italy, is a golden, fresh combination of guanciale (cured pork cheek), fragrant saffron, summery zucchini and short, ...

From Italy’s Amalfi Coast, pasta alla nerano features long, thin pasta tossed with a velvety sauce made with pureed zucchini. It’s an elegant yet easy dish that’s luxurious but not heavy. In this ...

Add Yahoo as a preferred source to see more of our stories on Google. Zucchini has a mild taste with a subtle sweetness, which might make you think it’s a little blah. But spun a different way, that’s ...

This zesty, no-cook pasta sauce is the ultimate solution for those humid evenings when the last thing you want to do is stand over a hot stove. On warm nights when you need dinner on the table fast ...

In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we use a minimal amount of water to cook the pasta, then blend some of the starchy liquid with ...

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