It's great for breakfast or brunch! This dish is crispy on the outside and soft on the inside, filled with a warm cinnamon flavor that makes it a great, delicious, and comforting breakfast option.

Pain perdu is another famous French dish made from stale bread and custard, known more familiarly to us here in America by the name French toast. As a lover of crème brûlée and devotee of all things ...

Make this quick and easy French toast for your next breakfast meal and relish it's sweet and savoury taste. You can serve this French toast with fruits, sausages, whipped cream and more. Heat oil in a ...

French toast is a versatile breakfast food that can ... In the other skillet, the candied apples can be removed from the heat (just make sure all the cream has been absorbed).

This oven-baked French toast is a revelation – it fills your ... Preheat the oven to 200C/180C Fan/Gas 6. To make the traybake, whisk together the eggs, milk, caster sugar and cinnamon in ...