A tender, rich chocolate snacking cake is topped with an elegant pistachio frosting. Serve for dessert, afternoon tea, or as ...

From Devil's Food cake in the US to Austria's Sachertorte, you'll find a variety of takes on chocolate cake around the world. Have you tried any of these?

Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

Lightly gritty with a touch of cornmeal and tender from yogurt, this lemony cake is glazed while warm with a sandy ...

Tres leches cake is a Latin American dessert featuring a light sponge soaked in three milks: sweetened condensed, evaporated, ...

Cherries, Prosecco and cake! Oh my! This cake is the trifecta of decadence and couldn\'t be easier to make. We beseech you: Try it today!

This high-protein raspberry mug cake requires only a few ingredients, including protein powder and Greek yogurt for an extra ...

Flavorwise, the cake reminds me of a rugged, grown up and tastier cousin to a certain commercial bakery's cream-filled orange ...

World Nutella Day is the perfect excuse to indulge in rich, chocolate-hazelnut goodness without guilt or complicated cooking.

With a soft, airy crumb, jammy cherry filling, and a glossy, cloud-like frosting, this Mount Vernon Cake is full of old-fashioned charm—even if its origins are a bit of a mystery.