Arepas, a staple of Latin American cuisine, have won over taste buds worldwide. Their versatility makes them a blank canvas ...

First serve Rest easy, Colombian and Venezuelan friends. It’s clear that gorditas do not, in fact, involve thievery of ideas ...

Made in Colombia, 7 W Village Green, Hicksville, 516-934-0090,; Open from Sunday to Thursday from 2 p.m. to midnight, Friday ...

The Blue Tortuga brings empanadas, arepas, burgers, macaroni and cheese, and maybe a hug to the former location of Barracuda ...

A grilled cornmeal cake was stuffed with oh-so-good shredded beef, microgreens, cheese and a fantastic green sauce. My only ...

and stuffed arepas (a grilled Colombian flatbread filled with lettuce, cheese, chicken or beef and sauce) were hard to come by. Karena Walter is a reporter with the St. Catharines Standard ...

The arepa de chocolo y huevo ($20) is a Colombian staple made sweet corn from up north near the Caribbean. Latido’s version ...

From Oakland’s Javi’s Cooking to San Jose’s Casa Guzmania, here are nine stellar spots to find incredible empanadas, pupusas ...

The po'boys are fresh, stuffed to the brim and delicious ... Place shredded mozzarella cheese inside. Close the arepa in half, and seal the edges to form a flat, round object.

Sweet empanadas ($4.10) include Peach-Blueberry, Apple-Cranberry and Raspberry Cream Cheese. The restaurants ... offers sweet empanadas and empanadas stuffed with chicken, meat, ham, pork ...

The cheese borek is a close second, featuring flaky sesame-seed-studded dough stuffed with briny feta ... Where to even begin at Arepa Zone? The overstuffed Venezuelan arepas never fail to ...