There's something truly special about the aroma of chocolate wafting through the house. A homemade chocolate cake isn't just ...

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

With no need to cream the butter and sugar this tasty slice can be whipped up in a flash, morning or night. This used to be my go to slice for morning and afternoon teas - it is also a great go to ...

Find out how to make chocolate chip cookies with this clever hack to have them any time you fancy. Freeze the cookie dough then simply slice and bake when you feel like making soft chocolatey cookies.

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice – or two or three – of the world’s most beloved dessert.

Break out your cookie cutters for these intensely chocolatey (and buttery) cookies. A 1996 F&W Best New Chef, Maria Helm Sinskey is the culinary director of Robert Sinskey Vineyards in Napa Valley ...

Allow to cool in the tin. To make the chocolate icing, place the sugar, cocoa, butter and water in a bowl and mix well to combine. Spread over the cooled slice and refrigerate for 30 minutes or ...