A simple sear on each side is all you need to dish up perfect scallops. For a classic presentation, we lightly dress the ...

Add gin-soaked olives and sharp blue cheese to twice-baked russet potatoes for a side that stands out. Turn a prime-grade ...

Take a road trip around Isle of Skye for volcanic rock formations, wild swimming at the Fairy Pools and warming drams of cask ...

In this easy recipe for pan-seared salmon, skinless fillets are seasoned simply with salt and pepper and cooked quickly in a very hot cast-iron skillet. It's a nearly foolproof way to cook salmon or ...

Reservations are going fast for Valentine's Day. Try one of these Jacksonville restaurants for a romantic evening.

The scallops at Club Paris have quietly developed a reputation among those in the know as some of the finest in Alaska. These ...

Going out to eat? See which Martin County restaurants were rated best by inspectors, and which failed the test.

Skip the crowded restaurants and create an intimate evening at home with these five plant-based dishes that prove romance tastes better when you make it together.

Washington knows how to put scenery on the plate. With coastlines, lakes, rivers, and harbors everywhere, dining by the water ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...