An executive chef from Barilla America says you should never rinse your pasta. Letting the starch coat the pasta will create ...

Here’s another banger of a recipe from Hetty: a lemony roasted mushroom pasta that makes the most of a mélange of mushroom ...

The Lenten season has begun, so for the entire month of March, Rania Harris is featuring meatless recipes from her kitchen.

To separate farfalle fact from fiction, I spoke with Filippo de Marchi, chef de cuisine at De Majo Restaurant & Terrace about the biggest myths and mistakes regarding the Italian staple, and, as it ...

Minced fresh garlic has an intense garlic flavor. Adding it at the end of cooking helps it retain its bite, but the residual ...

Serve, garnishing the noodles with the scallions. These garlic noodles store fine in the fridge for a few days, but they will ...

It can be annoying when pasta comes out undercooked or overcooked, which is why following this method will save you a lot of ...

These smart, easy pasta recipes — most of which come together in 30 minutes or less — rely on tricks like cooking vegetables ...

Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it’s surprisingly easy to make at home.

Meanwhile, when the water reaches a boil, add 1 tablespoon salt and the pasta; cook, stirring occasionally, until just shy of ...