Lutèce opened in 1961, at 249 E. 50th Street, at Second Avenue — opened by founder André Surmain, who brought the 29-year-old ...

Customers returned again and again for his impeccable French dishes at a restaurant that one food critic said “set the gold ...

The James Beard Foundation named two chefs with West Virginia ties among 2025 semifinalist nominees for James Beard Awards, a ...

A Jackson chef joins two Biloxi chefs and an Ocean Springs restaurant as semi-finalists in the prestigious 2025 James Beard ...

Cobble Hill chef Andy Schumacher is a Best Chef Midwest semifinalist. Simon's, an Italian restaurant in Des Moines, is named ...

The nomination of Kayla Pfeiffer as one of the top emerging chefs in the nation is just the beginning for Bicyclette Cookshop ...

He was a titan of French cooking, but after his death this weekend, he’s being remembered for the example he set outside the ...

In three decades behind the stove, the Alsatian chef promoted fresh ingredients and good wine ...

Italian scientists have drawn from thermodynamic principles to prevent a famous pasta from turning into a gooey mess.

Norah O'Donnell, the Emmy Award-winning anchor of CBS Evening News, has announced that she has quit the news segment but ...

She even wrote a guest column for the late Robin Leach, former star of “Lifestyles of the Rich and Famous,” who began his own ...