Made it this far with your New Year’s resolutions? You deserve a treat! We rounded up our top 15 better-for-you desserts so ...

Frozen chocolate-covered bananas are the perfect treat to enjoy on a hot day or whenever you’re craving something swee ...

When you're in the mood for something sweet and satisfying, nothing beats a homemade pie. These 18 pie recipes are the best ...

Banana pudding is a Southern classic and this simple recipe comes out perfect every time. Here's how to make the cool, creamy ...

Elvis Presley had a cake that he asked for not only on his birthday, but all year long. He craved its sweet and salty flavors ...

From creamy banana pudding to the curiously named Floating Islands, we examine the classic desserts we wish were still ...

From cream cheese-swirled banana bread to banana pudding-inspired cheesecake—we've rounded up our very best banana recipes to ...

For an easy brunch upgrade, skip the store-bought flavored cream cheese and make your own with a block of endlessly customizable plain cream cheese. Its smooth and mild base allows for a wide ...

Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook.

Smooth cashew cream and vibrant turmeric join together to create a thick and sweet frosting for this banana-carrot loaf from the Let’s Go Nuts cookbook by Estella Schweizer.

Take a break from the regular versions and try this banana leaf idli. Check out the full recipe below ... Don't stress! Here's an easy hack: just add a splash of water to the pan before closing it ...