July 29, 2011 – Dairy Farmers of America (DFA), the 100-percent farmer-owned cooperative that makes Borden® Cheese ... at the Friends of Elsie Tour. People may meet dairy farm families and take part ...

Monitoring the transition dairy cow helps producers to recognize signs of trouble before it starts. The transition period is 60 days before calving and 30 days after calving. Transition cow management ...

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But cows are amazingly resilient creatures, and are better able to withstand cold than many other animals, according to Dr. Jon Pretz, dairy nutritionist with Hubbard Feeds. In a recently published, ...

October is traditionally calf weaning and cow culling month for spring calving operations. At cow culling time, producers often face some tough decisions. Optimum culling of the herd often seems to ...

Rumen microbes ferment feed and produce volatile fatty acids, which is the cow’s main energy source. Rumen microbes also produce B vitamins, vitamin K and amino acids. In calves, the esophageal ...

In many cases, even 5’-tall rye can be killed with glyphosate or by rolling. Come see these cows grazing covers crops after wheat crop on October 25th in Omemee area with @Adam4Bent and @Shea_8 Annual ...